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Cage Codes
Cage 63298 Page 2
United States Dept Of Agriculture
United States
Cage Code:
63298
Type Code: A
Page: 2 of 52
Item
National Stock Number
Item Description
Part Number:
A-A-20079
jam
NSN:
8930-00-127-3091
jam
Part Number:
A-A-20078
jelly
NSN:
8930-00-127-3092
jelly
Part Number:
A-A-20001
nutmeg
NSN:
8950-00-127-8047
ground nutmeg
Part Number:
A-A-20001
pepper
NSN:
8950-00-127-8067
ground black pepper
Part Number:
NAMP 803
sausage
NSN:
8905-00-127-8208
liver sausage
Part Number:
A-A-20146
fruitcake
NSN:
8920-00-127-8243
fresh fruitcake
Part Number:
US STANDARD FOR GRADE
applesauce
NSN:
8915-00-127-8272
canned applesauce
Part Number:
CODE OF FEDERAL REGULATIONS 50
shrimp
NSN:
8905-00-127-8453
unpeeled raw shrimp
Part Number:
A-A-20167
flavoring
NSN:
8950-00-127-8882
nonalcoholic lemon flavoring
Part Number:
A-A-20000
cereal
NSN:
8920-00-127-8935
wheat flakes cereal
Part Number:
U. S. STANDARDS FOR GRADES
marmalade
NSN:
8930-00-129-0795
marmalade
Part Number:
A-A-20000
cereal
NSN:
8920-00-132-7782
package assortme prepared cereal
Part Number:
PY CURRENT EDITION
turkey
NSN:
8905-00-134-2015
boneless turkey
Part Number:
CODE OF FEDERAL REGULATIONS 70
turkey
NSN:
8905-00-134-2016
turkey
Part Number:
A-A-20126
flour
NSN:
8920-00-140-7749
wheat flour
Part Number:
A-A-20032
potatoes
NSN:
8915-00-143-3285
dehydrated white potatoes
Part Number:
A-A-20197
leg
NSN:
8905-00-143-3294
chicken leg
Part Number:
A-A-20177
candy
NSN:
8925-00-149-0792
caramel candy
Part Number:
PCR-C-037
crackers
NSN:
8920-00-149-0795
plain fortified crackers
Part Number:
A-A-20328
butter
NSN:
8930-00-149-1054
peanut butter
Part Number:
A-A-20078
jelly
NSN:
8930-00-149-1056
jelly
Part Number:
A-A-20078
jelly
NSN:
8930-00-149-1058
jelly
Part Number:
PCR-C-039
spread
NSN:
8940-00-149-1059
cheese spread
Part Number:
A-A-20164
nuts
NSN:
8925-00-149-1367
shelled cashew nuts
Part Number:
CID A-A-20338
milk
NSN:
8910-00-151-6497
reduced fat milk
Part Number:
A-A--20175
gum
NSN:
8925-00-160-6161
chewing gum
Part Number:
A-A-20064
starch
NSN:
8920-00-160-6165
edible starch
Part Number:
CODE OF FEDERAL REGULATIONS 50
fillets
NSN:
8905-00-164-0485
perch fillets
Part Number:
CODE OF FEDERAL REGULATIONS 50
fillets
NSN:
8905-00-164-0490
flounder fillets
Part Number:
CODE OF FEDERAL REGULATIONS 50
scallops
NSN:
8905-00-164-6874
raw scallops
Part Number:
A-A-20126
flour
NSN:
8920-00-165-6868
wheat flour
Part Number:
A-A-20181
mix
NSN:
8920-00-170-5052
pancake mix
Part Number:
A-A-20113
cream
NSN:
8910-00-170-5058
cream
Part Number:
A-A-20001
seasoning
NSN:
8950-00-170-9558
poultry seasoning
Part Number:
A-A-20001
allspice
NSN:
8950-00-170-9562
ground allspice
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(1)
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(1)
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(7)
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(1)
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(4)
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(1)
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(1)
Meat, Poultry and Fish
(132)
Dairy Foods and Eggs
(59)
Fruits and Vegetables
(63)
Bakery and Cereal Products
(283)
Sugar, Confectionery and Nuts
(61)
Jams, Jellies and Preserves
(23)
Soups and Bouillons
(15)
Special Dietary Foods and Food Specialty Preparations
(291)
Food, Oils and Fats
(10)
Condiments and Related Products
(104)
Coffee, Tea and Cocoa
(33)
Nonalcoholic Beverages
(131)
Composite Food Packages
(121)
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