Galley Equipment & Food Service Parts

(Page 3) End item NSN parts page 3 of 14
Part Number
NSN
NIIN
052FS001-75 Gasket
000635508
0530-26 Retaining Ring
008400363
06 Annular Ball Bearing
012744283
06-0080325-4 Needle Roller Bearing
009023772
0601100 Tapered Roller Cone And Rollers
001424355
07-C-1012 Ring
011436216
07957 Power Transformer
013704783
081902 Tapered Roller Cone And Rollers
000819300
08629 Canvas Bag Weight
008459150
09-805A Filter Paper
008366870
09062-09195 Tapered Roller Bearing
000409768
09074-09196 Tapered Roller Bearing
001557461
09074AND09196 Tapered Roller Bearing
001557461
09081 Tapered Roller Cone And Rollers
001003707
0L20-120V Automatic Coffee Maker
011040793
0M022 V Belt
005284459
0M024 V Belt
005284457
0P5L500 V Belt
005284625
0T-15-120/240 VAC Automatic Coffee Maker
011040793
0T-20 Automatic Coffee Maker
011040793
Page: 3 ...

Galley Equipment & Food Service

Picture of Galley Equipment & Food Service

The galley is the compartment of a ship, train, or aircraft where food is cooked and prepared. It can also refer to a land-based kitchen on a naval base, or to a particular design of a household kitchen.

A galley is the kitchen aboard a vessel, usually laid out in an efficient typical style with longitudinal units and overhead cabinets. This makes the best use of the usually limited space aboard ships. It also caters for the rolling and heaving nature of ships, making them more resistant to the effects of the movement of the ship. For this reason galley stoves are often gimballed, so that the liquid in pans does not spill out. They are also commonly equipped with bars, preventing the cook from falling against the hot stove.

A small kitchen on deck was called a caboose or camboose, originating from the Dutch: kombuis, which is still in use today. In English it is a defunct term used only for a cooking area that is abovedecks.

The Douglas Aircraft DC-3 was the first airplane with a planned galley for food service.

Compare Now »
Clear | Hide