7310-01-525-4740

Hot Beverage Dispenser email this page

Model or part number: GB1HC

Pricing & Availability

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pdf NSN 7310-01-525-4740 Datasheet

MRC:
The dimension measured along the longitudinal axis with terminated points at the extreme ends of the item.ABHP
Overall Length:
19.500 inches
MRC:
The distance measured in a straight line from the bottom to the top of an item.ABKW
Overall Height:
32.000 inches
MRC:
An overall measurement taken at right angles to the length of an item,in distinction from thickness.ABMK
Overall Width:
9.000 inches
MRC:
The national stock number or the identification information of the end equipment for which the item is a part.AGAV
End Application:
Dispenser, hot
MRC:
The amount of current for which the item is designed.ARAG
Current Rating:
15.000 amperes
MRC:
The rated power that an item can safely consume or provide.BDWW
Wattage Rating:
1.800 kilowatts
MRC:
The total electrical voltage,expressed in volts,and the type of current whether alternating or direct.CSBH
Voltage In Volts And Current Type:
120.0 ac
MRC:
A recording of the physical,functional,and performance characteristics for an item of supply.TEXT
General Description:
Whipper shipping
MRC:
--
NIIN:
015254740
MRC:
--
NATO Stock Number:
7310-01-525-4740
MRC:
--
Shelf Life:
N/A
MRC:
--
UOM:
--
MRC:
--
DEMIL:
No
FIIG:
--
FIIG:
A23900
MRC:
--
INC:
39933
MRC:
--
IMM:
KZ
Certified products icon

All Products Certified

Factory New, New Material, New Surplus, Overhauled, Serviceable, Repairable, and AS Removed / Used material will be accompanied by a Certificate of Conformance, and any other documents/trace when applicable. We have a 7 year record retention.

Quality inspections icon

Quality | ISO 9001:2015 + AS9120B

We are committed to quality and follow an AS9120 quality management system. AeroBase Group is HAZMAT certified and registered with DDTC, ITAR, and Aviation Suppliers Association (ASA). All products are 100% inspected.

Quality Commitment »

Shipping icon

Shipping

Delivery of IN-STOCK orders ship same-day when order is placed before 2:00 PM EST.

Delivery dates for NON-STOCK items are estimates based on current backlog and are subject to confirmation at the time of order.

Formal Definition

Government issue definition of NSN 7310-01-525-4740

An electrically operated item designed to mix, heat and dispense liquid for drinking. It holds chocolate flavored mix, instant coffee and the like, and may include provisions for adding powders to sweeten or lighten the drink.

Packaging & Dimensions

MIL-STD codes: http://www.dla.mil/LandandMaritime/.../MILSTD2073Codes.aspx
Est. Pack Size
Est. Pack Weight
Est. Item Weight
Est. Item Dim.
Pack Size:
--
Paclk Weight:
--
Item Weight:
--
Item Dim:
--
Container
OPI
SPI No.
SPI Rev.
SPC Mkg.
LVL A
LVL B
LVL C
Container:
--
OPI:
O
SPI No.:
SPI Rev.:
SPC Mkg:
00
LVL_A:
E
LVL_B:
LVL_C:
CUSH
MOP
CATEG.
PRES MAT
WRAP MAT
ICQ
THK
TOS
UCL
CUSH DUN:
00
MOP:
10
PKG:
01A0
PRES MAT:
00
WRAP MAT:
00
ICQ:
AAA
THK:
0
TOS:
UCL:

Packaging Codes Definitions:

LVL A Code (LVL_A) E

Packing shall be accomplished to meet the performance test requirements of astm-d4169, distribution cycle 18, assurance level 1.

Procedure Indicator Code (OPI) O

Options can be exercised as to specific method of preservation or dod approved packaging materials to be used. however, basic preservation method shall be retained, supplemental data shall be complied with, and unit package dimensions shall not be increased by more than one inch. equal or better protection shall be given the item and there shall be no increase in the package cost.

Special Markings Code (SPC_MKG) 00

No special marking.

Method of Preservation (MOP) 10

Physical protection.

Cushion Material (CUSH) 00

No requirement.

Preservation Material (PRES_MAT) 00

No requirement.

Import / Export

Schedule B Classification
Schedule B Number
NAIC National Association of Insurance Commissioners
End Use A classification system for U.S. exported and imported merchandise based on principal use rather than the physical characteristics of the merchandise. End-Use codes are assigned by the Bureau of Economic Analysis under the U.S. Department of Commerce.
SITC Commodity classification system defined by the United Nations.
USDA
HITECH
Schedule B:
8438200000
NAICS:
333241
End Use Class:
21110
SITC:
72722
USDA:
1
HITECH:
0

Schedule B Codes Definitions:

Schedule B 8438200000

Machinery For The Manufacture Of Confectionery, Cocoa Or Chocolate

End Use Code 21110

Food, Tobacco Machinery

Standard Intl. Trade Class (SITC) 72722

Machinery, N.e.s., For The Industrial Preparation Or Manufacture Of Food Or Drink

Manufacturers

This NSN is registered to the following cage codes.
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