7320-01-411-0809

Vegetable Cutting And Slicing Machine email this page

Model or part number: FP100

Pricing & Availability

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pdf NSN 7320-01-411-0809 Datasheet

MRC:
The dimension measured along the longitudinal axis with terminated points at the extreme ends of the item.ABHP
Overall Length:
16.688 inches
MRC:
The distance measured in a straight line from the bottom to the top of an item.ABKW
Overall Height:
19.500 inches
MRC:
An overall measurement taken at right angles to the length of an item,in distinction from thickness.ABMK
Overall Width:
8.812 inches
MRC:
The number of complete cyclic changes,per unit of time,for which an item is rated.ACZB
Frequency Rating:
60.0 hertz
MRC:
Indicates the designed use of the item.ALBY
Usage Design:
Commercial
MRC:
Indicates the design type of the item.APGF
Design Type:
Electrical
MRC:
Indicates the type of cut provided.AQZM
Cut Type:
Combination
MRC:
Those features,not otherwise specified,which may be required for proper functioning of the item.CBBL
Features Provided:
Hinged hopper
MRC:
The name and number of accessory components supplied with the item which may be required for application.CHWB
Accessory Components And Quantity:
1 plunger/tamper
MRC:
The value(s) of root mean square or direct current potential which must be applied to the item for operation,expressed in volts.CTWN
Operating Voltage Rating In Volts:
120.0 ac
MRC:
The number of alternating current phases.FAAZ
Phase:
Single
MRC:
--
NIIN:
014110809
MRC:
--
NATO Stock Number:
7320-01-411-0809
MRC:
--
Shelf Life:
N/A
MRC:
--
UOM:
--
MRC:
--
DEMIL:
No
FIIG:
--
FIIG:
A516U0
MRC:
--
INC:
16394
MRC:
--
IMM:
KZ
Certified products icon

All Products Certified

Factory New, New Material, New Surplus, Overhauled, Serviceable, Repairable, and AS Removed / Used material will be accompanied by a Certificate of Conformance, and any other documents/trace when applicable. We have a 7 year record retention.

Quality inspections icon

Quality | ISO 9001:2015 + AS9120B

We are committed to quality and follow an AS9120 quality management system. AeroBase Group is HAZMAT certified and registered with DDTC, ITAR, and Aviation Suppliers Association (ASA). All products are 100% inspected.

Quality Commitment »

Shipping icon

Shipping

Delivery of IN-STOCK orders ship same-day when order is placed before 2:00 PM EST.

Delivery dates for NON-STOCK items are estimates based on current backlog and are subject to confirmation at the time of order.

Formal Definition

Government issue definition of NSN 7320-01-411-0809

A hand-or electric-operated device for cutting or slicing vegetables, such as potatoes, carrots, onions, and the like, into cubes, strips, or slices. Excludes vegetable cutting-shredding-slicing machine, hand and cutter, french fry.

Recent Solicitations Most recent solicitations for NSN 7320-01-411-0809

End Date
Solicitation
Qty
Purchase Request
End Date:
2023-08-17
Solicitation:
SPE3SE23T1225
Qty:
1
Purchase Request:
7004007598
End Date:
2022-05-25
Solicitation:
SPE3SE22T0992
Qty:
1
Purchase Request:
0094416746
End Date:
2018-02-09
Solicitation:
SPE3SE18Q0835
Qty:
1
Purchase Request:
0072808850
End Date:
2017-07-13
Solicitation:
SPE3SE17Q1689
Qty:
1
Purchase Request:
0069708464

Packaging & Dimensions

MIL-STD codes: http://www.dla.mil/LandandMaritime/.../MILSTD2073Codes.aspx
Est. Pack Size
Est. Pack Weight
Est. Item Weight
Est. Item Dim.
Pack Size:
--
Paclk Weight:
--
Item Weight:
--
Item Dim:
--
Container
OPI
SPI No.
SPI Rev.
SPC Mkg.
LVL A
LVL B
LVL C
Container:
--
OPI:
O
SPI No.:
SPI Rev.:
SPC Mkg:
00
LVL_A:
E
LVL_B:
B
LVL_C:
CUSH
MOP
CATEG.
PRES MAT
WRAP MAT
ICQ
THK
TOS
UCL
CUSH DUN:
00
MOP:
10
PKG:
01A0
PRES MAT:
00
WRAP MAT:
00
ICQ:
AAA
THK:
0
TOS:
UCL:

Packaging Codes Definitions:

LVL A Code (LVL_A) E

Packing shall be accomplished to meet the performance test requirements of astm-d4169, distribution cycle 18, assurance level 1.

Procedure Indicator Code (OPI) O

Options can be exercised as to specific method of preservation or dod approved packaging materials to be used. however, basic preservation method shall be retained, supplemental data shall be complied with, and unit package dimensions shall not be increased by more than one inch. equal or better protection shall be given the item and there shall be no increase in the package cost.

Special Markings Code (SPC_MKG) 00

No special marking.

Method of Preservation (MOP) 10

Physical protection.

Cushion Material (CUSH) 00

No requirement.

Preservation Material (PRES_MAT) 00

No requirement.

Freight

Universal / National freight and handling information
NMFC
Class
UFC
LTL
LCL
WCC
TCC
SHC
ADC
ACC
NMFC:
121310
NMF Description:
Food Slicing Machines
UFC:
61600
LTL:
Rating variable
LCL:
--
WCC:
772
TCC:
Z
SHC:
9
ADC:
A
ACC:
V

Freight Codes Definitions:

Cargo Type (TCC) Z

No special type of cargo code applicable.

Water Commodity (WCC) 772

Food sercive equipment, (mkt), field ranges, vacuum cans, beverage containers, etc.

Air Commodity (ACC) V

Trailers, vehicles, machinery, shop and warehouse equipment and supplies including special tools and equipment, ground servicing.

Air Dimensions (ADC) A

Shipment is not a consolidation and does not exceed 84 inches in any dimension.

Air Special Handling (SHC) 9

Other or no special handling required (sh)

Manufacturers

This NSN is registered to the following cage codes.
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