7340-01-455-3125

Slicing Knife email this page

Model or part number: 09-SM-1942

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pdf NSN 7340-01-455-3125 Datasheet

MRC:
The dimension measured along the longitudinal axis with terminated points at the extreme ends of the item.ABHP
Overall Length:
9.875 inches
MRC:
The means used to operate the item.APHE
Operation Method:
Hand
MRC:
The chemical compound or mechanical mixture properties of which the handle is fabricated.CYAS
Handle Material:
Plastic
MRC:
The chemical compound or mechanical mixture properties of which the blade is fabricated.CYEM
Blade Material:
Steel
MRC:
--
NIIN:
014553125
MRC:
--
NATO Stock Number:
7340-01-455-3125
MRC:
--
Shelf Life:
N/A
MRC:
--
UOM:
--
MRC:
--
DEMIL:
No
FIIG:
--
FIIG:
A515D0
MRC:
--
INC:
16403
MRC:
--
IMM:
75
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All Products Certified

Factory New, New Material, New Surplus, Overhauled, Serviceable, Repairable, and AS Removed / Used material will be accompanied by a Certificate of Conformance, and any other documents/trace when applicable. We have a 7 year record retention.

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Quality | ISO 9001:2015 + AS9120B

We are committed to quality and follow an AS9120 quality management system. AeroBase Group is HAZMAT certified and registered with DDTC, ITAR, and Aviation Suppliers Association (ASA). All products are 100% inspected.

Quality Commitment »

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Shipping

Delivery of IN-STOCK orders ship same-day when order is placed before 2:00 PM EST.

Delivery dates for NON-STOCK items are estimates based on current backlog and are subject to confirmation at the time of order.

Formal Definition

Government issue definition of NSN 7340-01-455-3125

Includes hand held kitchen knives used for slicing food products, both powered and nonpowered. excludes knife blades for kitchen slicing machines.

Import / Export

Schedule B Classification
Schedule B Number
NAIC National Association of Insurance Commissioners
End Use A classification system for U.S. exported and imported merchandise based on principal use rather than the physical characteristics of the merchandise. End-Use codes are assigned by the Bureau of Economic Analysis under the U.S. Department of Commerce.
SITC Commodity classification system defined by the United Nations.
USDA
HITECH
Schedule B:
8211920001
NAICS:
332215
End Use Class:
41020
SITC:
69680
USDA:
1
HITECH:
0

Schedule B Codes Definitions:

Schedule B 8211920001

Other Knives Having Fixed Blades

End Use Code 41020

Cookware, Cutlery, Tools

Standard Intl. Trade Class (SITC) 69680

Knives With Cutting Blades, Serrated Or Not (including Pruning Knives), Other Than Kitchen Or Table Knives Of Subgroup 695.6, and Blades Therefor

Manufacturers

This NSN is registered to the following cage codes.
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