8905-00-281-1826

Chilled Smoked Ham email this page

Model or part number: PPH71

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pdf NSN 8905-00-281-1826 Datasheet

MRC:
The recognized trade designation indicating the grade,or other rating type,as related to the degree of excellence of the food.AGXX
Food Quality:
No.1 grade
MRC:
A distinct or outstanding part,quality,or characteristic of a piece cut.ALFW
Cut Feature:
Bone-in or skinned
MRC:
Indicates the type of process which prepares the item for use.ALHF
Preparation Type:
Smoked
MRC:
A designation which represents the portion cut.AMDF
Portion Cut Name:
Ham
MRC:
A process by which the item is preserved.AMEX
Curing Method:
Sweet pickle
MRC:
The number,letter,or symbol that indicates the type,style,grade,class,and the like,of an item in a nonidentifying specification or standard.ZZZT
Specification Or Standard:
2 type
MRC:
--
NIIN:
002811826
MRC:
--
NATO Stock Number:
8905-00-281-1826
MRC:
--
Shelf Life:
N/A
MRC:
--
UOM:
--
MRC:
--
DEMIL:
No
FIIG:
--
FIIG:
T113-M
MRC:
--
INC:
01493
MRC:
--
IMM:
CZ
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All Products Certified

Factory New, New Material, New Surplus, Overhauled, Serviceable, Repairable, and AS Removed / Used material will be accompanied by a Certificate of Conformance, and any other documents/trace when applicable. We have a 7 year record retention.

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Quality | ISO 9001:2015 + AS9120B

We are committed to quality and follow an AS9120 quality management system. AeroBase Group is HAZMAT certified and registered with DDTC, ITAR, and Aviation Suppliers Association (ASA). All products are 100% inspected.

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Shipping

Delivery of IN-STOCK orders ship same-day when order is placed before 2:00 PM EST.

Delivery dates for NON-STOCK items are estimates based on current backlog and are subject to confirmation at the time of order.

Formal Definition

Government issue definition of NSN 8905-00-281-1826

Does not include fully cooked ham.

Import / Export

Schedule B Classification
Schedule B Number
NAIC National Association of Insurance Commissioners
End Use A classification system for U.S. exported and imported merchandise based on principal use rather than the physical characteristics of the merchandise. End-Use codes are assigned by the Bureau of Economic Analysis under the U.S. Department of Commerce.
SITC Commodity classification system defined by the United Nations.
USDA
HITECH
Schedule B:
0210110000
NAICS:
311611
End Use Class:
300
SITC:
1611
USDA:
0
HITECH:
0

Schedule B Codes Definitions:

Schedule B 0210110000

Hams, Shoulders and Cuts Thereof, Of Swine, With Bone In, Salted, In Brine, Dried Or Smoked

End Use Code 300

Passenger Cars, New and Used

Standard Intl. Trade Class (SITC) 1611

Manufacturers

This NSN is registered to the following cage codes.
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