8905-01-034-7550

Sliced Bacon email this page

Model or part number: NAMP 539

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About this product
18 to 22 slices per lb

pdf NSN 8905-01-034-7550 Datasheet

MRC:
The recognized shape,configuration,structure,or mold of a substance,natural or refined,that most nearly corresponds to the appearance of the item.AGXW
Physical Form:
Whole slices
MRC:
Indicates the type of container in which the item of supply is packaged.AGXZ
Unit Package Type:
Package, vacuum
MRC:
The measured weight of the unit package;i.e.,the item of supply and its container,AGYD
Unit Package Weight:
1.00 pounds
MRC:
A distinct or outstanding part,quality,or characteristic of a piece cut.ALFW
Cut Feature:
Skinless
MRC:
Indicates the type of process which prepares the item for use.ALHF
Preparation Type:
Cured
MRC:
A process by which the item is preserved.AMEX
Curing Method:
Smoked
MRC:
A mechanically controlled environment that chills or freezes items to preserve freshness.CWYT
State Of Refrigeration:
Frozen
MRC:
--
NIIN:
010347550
MRC:
--
NATO Stock Number:
8905-01-034-7550
MRC:
--
Shelf Life:
N/A
MRC:
--
UOM:
--
MRC:
--
DEMIL:
No
FIIG:
--
FIIG:
T113-M
MRC:
--
INC:
38586
MRC:
--
IMM:
CZ
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All Products Certified

Factory New, New Material, New Surplus, Overhauled, Serviceable, Repairable, and AS Removed / Used material will be accompanied by a Certificate of Conformance, and any other documents/trace when applicable. We have a 7 year record retention.

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Quality | ISO 9001:2015 + AS9120B

We are committed to quality and follow an AS9120 quality management system. AeroBase Group is HAZMAT certified and registered with DDTC, ITAR, and Aviation Suppliers Association (ASA). All products are 100% inspected.

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Shipping

Delivery of IN-STOCK orders ship same-day when order is placed before 2:00 PM EST.

Delivery dates for NON-STOCK items are estimates based on current backlog and are subject to confirmation at the time of order.

Import / Export

Schedule B Classification
Schedule B Number
NAIC National Association of Insurance Commissioners
End Use A classification system for U.S. exported and imported merchandise based on principal use rather than the physical characteristics of the merchandise. End-Use codes are assigned by the Bureau of Economic Analysis under the U.S. Department of Commerce.
SITC Commodity classification system defined by the United Nations.
USDA
HITECH
Schedule B:
0210120020
NAICS:
311611
End Use Class:
300
SITC:
1612
USDA:
0
HITECH:
0

Schedule B Codes Definitions:

Schedule B 0210120020

Bacon Of Swine

End Use Code 300

Passenger Cars, New and Used

Standard Intl. Trade Class (SITC) 1612

Manufacturers

This NSN is registered to the following cage codes.
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