8905-01-138-3141

Boneless And Tied Oven-prepared Leg Lamb email this page

Model or part number: IMPS ITEM 234A

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About this product
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pdf NSN 8905-01-138-3141 Datasheet

MRC:
The recognized trade designation indicating the grade,or other rating type,as related to the degree of excellence of the food.AGXX
Food Quality:
Us choice or us good
MRC:
The means by which the item is bound.AMEM
Binding Method:
Netted
MRC:
The measured weight of an item unencumbered by packaging or packing material.AMFA
Unpackaged Unit Weight:
Between 4.00 pounds and 11.00 pounds
MRC:
A mechanically controlled environment that chills or freezes items to preserve freshness.CWYT
State Of Refrigeration:
Frozen
MRC:
The number,letter,or symbol that indicates the type,style,grade,class,and the like,of an item in a nonidentifying specification or standard.ZZZT
Specification Or Standard:
Us choice grade or us select grade
MRC:
--
NIIN:
011383141
MRC:
--
NATO Stock Number:
8905-01-138-3141
MRC:
--
Shelf Life:
N/A
MRC:
--
UOM:
--
MRC:
--
DEMIL:
No
FIIG:
--
FIIG:
T113-M
MRC:
--
INC:
38604
MRC:
--
IMM:
CZ
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All Products Certified

Factory New, New Material, New Surplus, Overhauled, Serviceable, Repairable, and AS Removed / Used material will be accompanied by a Certificate of Conformance, and any other documents/trace when applicable. We have a 7 year record retention.

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Quality | ISO 9001:2015 + AS9120B

We are committed to quality and follow an AS9120 quality management system. AeroBase Group is HAZMAT certified and registered with DDTC, ITAR, and Aviation Suppliers Association (ASA). All products are 100% inspected.

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Shipping

Delivery of IN-STOCK orders ship same-day when order is placed before 2:00 PM EST.

Delivery dates for NON-STOCK items are estimates based on current backlog and are subject to confirmation at the time of order.

Import / Export

Schedule B Classification
Schedule B Number
NAIC National Association of Insurance Commissioners
End Use A classification system for U.S. exported and imported merchandise based on principal use rather than the physical characteristics of the merchandise. End-Use codes are assigned by the Bureau of Economic Analysis under the U.S. Department of Commerce.
SITC Commodity classification system defined by the United Nations.
USDA
HITECH
Schedule B:
0204420000
NAICS:
311611
End Use Class:
300
SITC:
1212
USDA:
0
HITECH:
0

Schedule B Codes Definitions:

Schedule B 0204420000

Meat Of Sheep, With Bone In, Frozen

End Use Code 300

Passenger Cars, New and Used

Standard Intl. Trade Class (SITC) 1212

Tobacco, Wholly Or Partly Stemmed/stripped

Manufacturers

This NSN is registered to the following cage codes.
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