8910-00-782-3316

Sour Cream Sauce Mix email this page

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About this product
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pdf NSN 8910-00-782-3316 Datasheet

MRC:
The recognized shape,configuration,structure,or mold of a substance,natural or refined,that most nearly corresponds to the appearance of the item.AGXW
Physical Form:
Powder
MRC:
Indicates the liquid(s) used for preparing the item.AMGP
Preparation Liquid:
Cold fresh milk
MRC:
--
NIIN:
007823316
MRC:
--
NATO Stock Number:
8910-00-782-3316
MRC:
--
Shelf Life:
N/A
MRC:
--
UOM:
--
MRC:
--
DEMIL:
No
FIIG:
--
FIIG:
T113-E
MRC:
--
INC:
28000
MRC:
--
IMM:
CZ
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All Products Certified

Factory New, New Material, New Surplus, Overhauled, Serviceable, Repairable, and AS Removed / Used material will be accompanied by a Certificate of Conformance, and any other documents/trace when applicable. We have a 7 year record retention.

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Quality | ISO 9001:2015 + AS9120B

We are committed to quality and follow an AS9120 quality management system. AeroBase Group is HAZMAT certified and registered with DDTC, ITAR, and Aviation Suppliers Association (ASA). All products are 100% inspected.

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Shipping

Delivery of IN-STOCK orders ship same-day when order is placed before 2:00 PM EST.

Delivery dates for NON-STOCK items are estimates based on current backlog and are subject to confirmation at the time of order.

Formal Definition

Government issue definition of NSN 8910-00-782-3316

A commercially prepared mixture of dry ingredients for a food. It has a sour cream base and requires the addition of milk to produce a sauce.

Import / Export

Schedule B Classification
Schedule B Number
NAIC National Association of Insurance Commissioners
End Use A classification system for U.S. exported and imported merchandise based on principal use rather than the physical characteristics of the merchandise. End-Use codes are assigned by the Bureau of Economic Analysis under the U.S. Department of Commerce.
SITC Commodity classification system defined by the United Nations.
USDA
HITECH
Schedule B:
2103909090
NAICS:
311941
End Use Class:
360
SITC:
9849
USDA:
0
HITECH:
0

Schedule B Codes Definitions:

Schedule B 2103909090

Sauces and Preparations Therefor, Nesoi

End Use Code 360

Standard Intl. Trade Class (SITC) 9849

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