8920-00-044-0671

Frozen Pie email this page

Model or part number: A-A-20073

Pricing & Availability

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About this product
Baked

pdf NSN 8920-00-044-0671 Datasheet

MRC:
Indicates the type of container in which the item of supply is packaged.AGXZ
Unit Package Type:
Any acceptable
MRC:
The quality,blend,or aroma of the item that affects sense of taste.ALJH
Flavor:
Any acceptable
MRC:
An indication of the type of food filling.AMGX
Food Filling Type:
Any acceptable
MRC:
The number of crusts provided.AMHC
Crust Quantity:
1 or 2
MRC:
An indication of the size of the product.AMJC
Product Size:
8 or 9 or 10 inch diameter
MRC:
--
NIIN:
000440671
MRC:
--
NATO Stock Number:
8920-00-044-0671
MRC:
--
Shelf Life:
N/A
MRC:
--
UOM:
--
MRC:
--
DEMIL:
No
FIIG:
--
FIIG:
T113-B
MRC:
--
INC:
28786
MRC:
--
IMM:
CZ
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All Products Certified

Factory New, New Material, New Surplus, Overhauled, Serviceable, Repairable, and AS Removed / Used material will be accompanied by a Certificate of Conformance, and any other documents/trace when applicable. We have a 7 year record retention.

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Quality | ISO 9001:2015 + AS9120B

We are committed to quality and follow an AS9120 quality management system. AeroBase Group is HAZMAT certified and registered with DDTC, ITAR, and Aviation Suppliers Association (ASA). All products are 100% inspected.

Quality Commitment »

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Shipping

Delivery of IN-STOCK orders ship same-day when order is placed before 2:00 PM EST.

Delivery dates for NON-STOCK items are estimates based on current backlog and are subject to confirmation at the time of order.

Formal Definition

Government issue definition of NSN 8920-00-044-0671

A baked or unbaked pie. It may be ready-to-eat, or require thawing or baking before serving.

Import / Export

Schedule B Classification
Schedule B Number
NAIC National Association of Insurance Commissioners
End Use A classification system for U.S. exported and imported merchandise based on principal use rather than the physical characteristics of the merchandise. End-Use codes are assigned by the Bureau of Economic Analysis under the U.S. Department of Commerce.
SITC Commodity classification system defined by the United Nations.
USDA
HITECH
Schedule B:
1905901041
NAICS:
31181
End Use Class:
350
SITC:
4849
USDA:
0
HITECH:
0

Schedule B Codes Definitions:

Schedule B 1905901041

Pastries, Cakes and Similar Sweet Baked Products, Puddings, Whether Or Not Containing Chocolate, Fruit, Nuts Or Confectionery, Frozen

End Use Code 350

Standard Intl. Trade Class (SITC) 4849

Manufacturers

This NSN is registered to the following cage codes.
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