Part Information
Energy efficient 60, 000 btu/hr oven indirect/direct forced air combination heat system; natural or propane gas, 120v or 208v-240v 60hz; electronic temperature control; electronic hot surface ignition system with safety shut-off; energy efficient 1/4 hp two speed fan motor; cool down fan mode; burner on and temperature ready indicator lights; porcelain enamel oven interior; 11 position removable rack guides with 1 5/8 inches spacing; 5 heavy duty, positive stop, chrome plated wire racks; 7 gauge steel legs with durable baker tone finish; stainless steel, 55/45 split synchronized doors, with single left mounted handle; stainless steel door seals; front mounted, hinged control panel for easy service access; 1/8 inch welded angle iron frame construction; aluminized steel combusion chamer flue included; heavy duty industrial grade insulation in top, sides, back and doors; removable tube burners; front accessible manual gas shut-off valve